Indoor-grilled Salmon

  • Ingredients 5 Count
  • Nutrition . . . Calories
  • Directions 45 Minutes

4 servings

Ingredients

metric units us metric
  • 560 grams salmon fillets (centre-cut, about 2.5cm thick, skin-on)
  • 2 tbsps olive oil
  • salt
  • ground black pepper
  • cooked rice (and lime slices to serve)

Directions

BPrep Time5 min

BTotal Time45 min

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Tastes

salty
savory
sour
bitter
sweet
spicy

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