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Indonesian Yellow Rice

Indonesian Yellow Rice

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 cups basmati rice (jasmine)
  • fresh turmeric (5 cm, peeled and scraped, powder as a subtitute)
  • 2 cups coconut milk (thick)
  • 2 cups water
  • 1 salam leaf (bayleaf as a subtitute)
  • 2 kaffir lime (leaves)
  • 1 lemongrass (bruised or 2 tablespoons powdered, grass)
  • 1 tsp salt
Prep Time
15 min
Total Time
35 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 25g 125%
Trans Fat
Cholesterol 0mg 0%
Sodium 340mg 14%
Potassium 620mg 18%
Total Carbohydrate 127g 42%
Dietary Fiber 5g 20%
Sugars 5g
Protein 13g
Vitamin A 0%
Vitamin C 30%
Calcium 10%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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