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Indonesian Spiced Rice

Indonesian Spiced Rice

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2
Recipe by
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Ingredients

  • 3 tbsps vegetable oil
  • 1 onion (chopped)
  • 2 jalapeno peppers (seeded and minced)
  • 2 cloves crushed garlic
  • 1 tsp ground turmeric
  • 12 tsp ground cinnamon
  • 2 cups long grain white rice (uncooked)
  • 29 ozs chicken broth
  • 1 cup water
  • 1 bay leaf
  • 2 green onions (chopped)
Prep Time
10 min
Total Time
35 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35mg 1%
Potassium 190mg 5%
Total Carbohydrate 40g 13%
Dietary Fiber 1g 4%
Sugars less than 1g
Protein 6g
Vitamin A 2%
Vitamin C 6%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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