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Indonesian Pork Tenderloin

Indonesian Pork Tenderloin

3 3 3 3 3 5
Recipe by
Taste of Home Taste of Home

Ingredients

  • 3 tbsps lime juice
  • 3 tbsps reduced sodium soy sauce
  • 3 tbsps stir fry sauce
  • 34 tsp ground ginger
  • 1 tsp red pepper flakes (crushed)
  • 3 garlic cloves (minced)
  • 1 lb pork tenderloin
Prep Time
5 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 650mg 27%
Potassium 490mg 14%
Total Carbohydrate 8g 3%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 24g
Vitamin A 4%
Vitamin C 8%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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