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Indonesian Corn Patties

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 440 grams corn kernels (drained)
  • 1 tbsp fish sauce
  • 12 tsp pepper (fresh cracked)
  • 1 tsp red pepper flakes (crushed)
  • 4 shallots (thinly sliced crossways)
  • 1 beaten eggs
  • 2 tbsps cornflour
  • oil (frying)
Prep Time
10 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 1800mg 75%
Potassium 620mg 18%
Total Carbohydrate 30g 10%
Dietary Fiber 0g 0%
Sugars 8g
Protein 29g
Vitamin A 80%
Vitamin C 15%
Calcium 80%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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