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Individual Breakfast Casseroles

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 3/4 cup brown hash potato (refrigerated or thawed frozen)
  • 1/2 cup shredded Monterey Jack cheese
  • 1/4 cup chopped bell pepper (finely)
  • 1 jalapeno chilies (large fresh, seeded and chopped)
  • 1/4 cup sweet onion (chopped)
  • 1 clove garlic (minced)
  • 1 eggs (lightly beaten)
  • 1/4 cup light cream (or 1/4 cup half-and-half)
  • salt
  • pepper
Prep Time
10 min
Total Time
1 hr
Servings
1 servings
units
imperial units us metric

Preparation

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