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Indian Cucumber Raita

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups plain yogurt (european or greek)
  • 2 tbsps honey
  • 1/2 cup cucumber (peeled grated & seeded, drained)
  • 1/4 cup fresh coriander (chopped, or 1/4 cup cilantro leaf)
  • 1/4 tsp ground cumin (to garnish, optional)
Prep Time
8 min
Total Time
8 min
Servings
4 servings
units
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Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 35
% Daily Value *
<b>Total Fat</b> 3.5g 5%
Saturated Fat 2.5g 13%
<i>Trans Fat</i>
<b>Cholesterol</b> 15mg 5%
<b>Sodium</b> 55mg 2%
<b>Potassium</b> 220mg 6%
<b>Total Carbohydrate</b> 15g 5%
Dietary Fiber 0g 0%
Sugars 15g
Protein 4g
Vitamin A 4%
Vitamin C 4%
Calcium 15%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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