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Impossibly Easy Pumpkin Cheesecake

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Recipe by
Food.com Food.com

Ingredients

  • 8 ozs cream cheese, soften
  • 3/4 cup sugar
  • 1/2 cup bisquick (or 1/2 cup Bisquick reduced-fat baking mix)
  • 1 tsp grate orang peel
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground ginger
  • 1/4 tsp vanilla
  • 3 eggs
  • 15 ozs pumpkin
  • 1 cup sour cream
  • 2 tbsps sugar
  • 2 tsps vanilla
Prep Time
10 min
Total Time
4 hr 10 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 90mg 30%
Sodium 150mg 6%
Potassium 260mg 7%
Total Carbohydrate 32g 11%
Dietary Fiber less than 1g 4%
Sugars 25g
Protein 4g
Vitamin A 80%
Vitamin C 8%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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