Ice-Tray Sushi Blocks

Ice-Tray Sushi Blocks

  • Ingredients 11 Count
  • Nutrition 10 Calories
  • Directions 40 Minutes

192 servings

Ingredients

imperial units us metric
  • 7 ozs salmon (sashimi-grade, cut into 1/4-inch cubes)
  • 3 green onions (chopped)
  • 1/4 cucumber (finely chopped, 3 tablespoons)
  • 5 grape tomatoes (finely chopped, 3 tablespoons)
  • 2 tsps lime juice
  • 1 tsp orange juice
  • 21/2 tbsps mayonnaise
  • 1/4 tsp sesame oil
  • 1/4 tsp kosher salt
  • 1/8 tsp ground black pepper (freshly)
  • 2 cups sushi rice (cooked, from a Japanese restaurant)

Directions

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 10 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 15mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 2%
Vitamin C 2%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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