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Hungarian Spatzle

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 2 cups whole wheat flour
  • 1 cup milk
  • 2 eggs
  • 14 cup butter (melted)
  • 14 tsp salt
  • 1 pinch nutmeg (optional)
  • pepper
  • salt
Prep Time
15 min
Total Time
23 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 65mg 22%
Sodium 340mg 14%
Potassium 200mg 6%
Total Carbohydrate 24g 8%
Dietary Fiber 4g 16%
Sugars 2g
Protein 7g
Vitamin A 6%
Vitamin C 2%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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