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Hungarian Pigs in Blanket

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 head cabbage
  • 2 lbs ground pork
  • 1 cup rice (uncooked)
  • 1 onion
  • 3 tbsps paprika
  • salt
  • 16 ozs tomato juice
  • 16 ozs sauerkraut
Total Time
3 hr
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 80mg 27%
Sodium 360mg 15%
Potassium 910mg 26%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 20%
Sugars 4g
Protein 23g
Vitamin A 35%
Vitamin C 130%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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