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How to Strain Yogurt

How to Strain Yogurt

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2
Recipe by
The Shiksa in the Kitchen The Shiksa in the Kitchen

Ingredients

  • plain yogurt (fat content is fine)
  • coffee (cheesecloth muslin a thin dish towel or a, filter)
Prep Time
10 hr
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 35 Calories from Fat 15
% Daily Value *
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 25mg 1%
Potassium 115mg 3%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g
Vitamin A 2%
Vitamin C 2%
Calcium 8%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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