Hot and Spicy Hunan-Style Chicken

  • Ingredients 14 Count
  • Nutrition 140 Calories
  • Directions 20 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 tbsp honey
  • 1 tsp black peppercorns
  • 1/2 tsp salt
  • 2 tbsps dark soy sauce
  • 2 tbsps dry sherry
  • 6 boneless chicken skinless thigh (cut into chunks)
  • 3 tbsps vegetable oil
  • 1 tbsp fresh ginger root (finely chopped)
  • 1 tbsp chopped garlic (finely)
  • 1 tbsp chillies (crushed)
  • 4 spring onions (chopped)
  • 1 tsp bean sauce
  • 2 tbsps chinese black vinegar
  • 1 tsp sesame oil

Directions

BPrep Time10 min

BTotal Time20 min

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 680mg 28%
Potassium 110mg 3%
Total Carbohydrate 9g 3%
Dietary Fiber less than 1g 4%
Sugars 5g
Protein 1g
Vitamin A 6%
Vitamin C 10%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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