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Hot and Spicy Hunan-Style Chicken

  • Ingredients 14 Count
  • Nutrition 760 Calories
  • Total Time 20 Minutes
  • Rating . . . Review it now!
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4 servings

Ingredients

imperial units us metric
  • 1 tbsp honey
  • 1 tsp black peppercorns
  • 1/2 tsp salt
  • 2 tbsps dark soy sauce
  • 2 tbsps dry sherry
  • 6 boneless skinless chicken thighs (cut into chunks)
  • 3 tbsps vegetable oil
  • 1 tbsp fresh ginger root (finely chopped)
  • 1 tbsp chopped garlic (finely)
  • 1 tbsp chillies (crushed)
  • 4 spring onions (chopped)
  • 1 tsp bean sauce
  • 2 tbsps chinese black vinegar
  • 1 tsp sesame oil

Directions

BPrep Time10 min

BTotal Time20 min

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Nutrition Facts

4 servings

Amount Per Serving
Calories 760 Calories from Fat 500
% Daily Value *
Total Fat 55g 85%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 245mg 82%
Sodium 1050mg 44%
Potassium 680mg 19%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Sugars 6g
Protein 51g
Vitamin A 15%
Vitamin C 20%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

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