FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Hot Spinach Dip

Hot Spinach Dip

3 3 3 3 4 4
308
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 2 tsps olive oil (baking dish)
  • 1 diced onion
  • 2 garlic cloves (minced)
  • 2 lbs spinach (cleaned trimmed and coarsely chopped)
  • 12 cup milk
  • 6 ozs cream cheese (bar)
  • 3 dashes worcestershire sauce
  • 3 dashes hot sauce (tabasco)
  • 34 cup shredded mozzarella
  • coarse salt
  • ground pepper
  • 1 slice baguette (breadsticks or crackers for serving)
Prep Time
30 min
Total Time
1 hr
Servings
4 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 65mg 22%
Sodium 1450mg 60%
Potassium 1130mg 32%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 20%
Sugars 4g
Protein 15g
Vitamin A 320%
Vitamin C 80%
Calcium 40%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms