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Hot German Potato Salad (Crock Pot)

1 1 1 1 1
3
Recipe by
Food.com Food.com

Ingredients

  • 5 potatoes (medium, cut into 1/4 inch slices, peeled or unpeeled, whichever you prefer)
  • 1 onion (large, chopped)
  • 1/3 cup water
  • 1/3 cup cider vinegar
  • 2 tbsps all-purpose flour
  • 2 tbsps sugar
  • 1 tsp salt
  • 1/2 tsp celery seed
  • 1/4 tsp pepper
  • 4 slices cooked bacon (crumbled)
Prep Time
10 min
Total Time
10 hr 10 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 5mg 2%
Sodium 340mg 14%
Potassium 790mg 23%
Total Carbohydrate 36g 12%
Dietary Fiber 4g 16%
Sugars 7g
Protein 6g
Vitamin A 0%
Vitamin C 60%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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