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Hot Fudge Brownie Cake

Hot Fudge Brownie Cake

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5
Recipe by
Food.com Food.com

Ingredients

  • 1 cup all purpose flour
  • 2 tbsps unsweetened cocoa
  • 2 tsps baking powder
  • 14 tsp salt
  • 1 14 cups granulated sugar (divided)
  • 12 cup milk (at room temperature)
  • 3 tbsps vegetable oil
  • 1 tsp vanilla extract
  • 12 cup firmly packed light brown sugar
  • 14 cup unsweetened cocoa
  • 1 12 cups boiling water
Prep Time
15 min
Total Time
1 hr 25 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85mg 4%
Potassium 230mg 7%
Total Carbohydrate 47g 16%
Dietary Fiber 2g 8%
Sugars 32g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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