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Hominy-Pinto Burgers With Roasted Poblano Chiles

Hominy-Pinto Burgers With Roasted Poblano Chiles

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Recipe by
Food.com Food.com

Ingredients

  • 2 poblano chiles
  • cooking spray
  • 1 cup onion
  • 2 garlic cloves (minced)
  • 14 tsp salt
  • 15 12 ozs pinto beans (rinsed and drained)
  • 15 ozs hominy (rinsed and drained)
  • 34 cup masa harina (divided or 3/4 cup cornmeal)
  • 34 cup cornmeal (masa harina, divided or 3/4 cup)
  • 1 tbsp canola oil
  • 34 cup pepper cheese
  • 2 tbsps sour cream (reduced-)
  • 2 tbsps salsa
  • 4 whole hamburger buns (toasted)
Prep Time
20 min
Total Time
43 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 800 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 650mg 27%
Potassium 1800mg 51%
Total Carbohydrate 143g 48%
Dietary Fiber 26g 104%
Sugars 9g
Protein 33g
Vitamin A 2%
Vitamin C 15%
Calcium 25%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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