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Homemade Cream Cheese (Make Your Own)

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 1 gal whole milk
  • 1 qt buttermilk
  • 1/2 tsp salt
Prep Time
30 min
Total Time
12 hr 30 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 40mg 13%
Sodium 260mg 11%
Potassium 580mg 17%
Total Carbohydrate 20g 7%
Dietary Fiber 0%
Sugars 20g
Protein 13g
Vitamin A 10%
Vitamin C 4%
Calcium 50%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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