Homemade Cream Cheese (Make Your Own)

  • Ingredients 3 Count
  • Nutrition 240 Calories
  • Directions 13 Hours

12 servings

Ingredients

imperial units us metric
  • 1 gal whole milk
  • 1 qt buttermilk
  • 1/2 tsp salt

Directions

BPrep Time30 min

BTotal Time12 hr 30 min

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 40mg 13%
Sodium 260mg 11%
Potassium 580mg 17%
Total Carbohydrate 20g 7%
Dietary Fiber 0%
Sugars 20g
Protein 13g
Vitamin A 10%
Vitamin C 4%
Calcium 50%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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