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Homemade Chorizo

Homemade Chorizo

1 1 1 1 1
48
Recipe by
Leite's Culinaria Leite's Culinaria

Ingredients

  • 11/2 lbs pork shoulder (or butt, coarsely ground)
  • 1 tbsp smoked paprika (sweet)
  • 2 tsps hot smoked paprika
  • 2 garlic cloves (finely chopped)
  • 2 tsps fine sea salt
  • 51/2 tsps fennel seeds
  • 1/4 tsp cayenne pepper
  • 1/4 cup red wine
  • ground black pepper (Freshly)
  • canola oil (A little, for frying)
Prep Time
10 min
Total Time
10 min
Servings
1 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1320 Calories from Fat 640
% Daily Value *
<b>Total Fat</b> 71g 109%
Saturated Fat 15g 75%
<i>Trans Fat</i>
<b>Cholesterol</b> 455mg 152%
<b>Sodium</b> 3020mg 126%
<b>Potassium</b> 2920mg 83%
<b>Total Carbohydrate</b> 17g 6%
Dietary Fiber 10g 40%
Sugars 2g
Protein 140g
Vitamin A 120%
Vitamin C 30%
Calcium 30%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

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