Homemade Butter Rolls

  • Ingredients 7 Count
  • Nutrition 150 Calories
  • Directions 55 Minutes

48 servings

Ingredients

imperial units us metric
  • 1/2 oz active dry yeast
  • 1 cup sugar (divided)
  • 2 cups warm water (100° to 110°)
  • 1 cup butter (or margarine, melted)
  • 6 large eggs (lightly beaten)
  • 11/2 tsps salt
  • 91/2 cups all-purpose flour

Directions

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 45
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 35mg 12%
Sodium 110mg 5%
Potassium 40mg 1%
Total Carbohydrate 23g 8%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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