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Healthy  Zucchini Bread

Healthy Zucchini Bread

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 cup splenda (brown sugar blend)
  • 12 cup sugar
  • 34 cup egg substitute
  • 1 cup all-purpose flour
  • 2 cups wheat flour
  • 3 tbsps vanilla
  • 34 cup vegetable oil
  • 2 cups zucchini (grated)
  • 1 tsp salt
  • 1 14 tsps baking soda
  • 1 tsp baking powder
  • 1 cup walnuts
  • 3 tsps cinnamon
Prep Time
15 min
Total Time
1 hr 15 min
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 11%
Potassium 200mg 6%
Total Carbohydrate 26g 9%
Dietary Fiber 3g 12%
Sugars 8g
Protein 5g
Vitamin A 2%
Vitamin C 6%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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