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Healthy Carrot Cake Muffins

Healthy Carrot Cake Muffins

3 3 3 3 4 4
11
Recipe by
Food.com Food.com

Ingredients

  • 34 tsp baking powder
  • 14 cup applesauce
  • 14 cup white sugar
  • 13 cup brown sugar
  • 34 cup wheat flour
  • 34 cup white flour
  • 1 tsp baking soda
  • 34 tsp cinnamon
  • 14 tsp nutmeg
  • 14 tsp salt
  • 1 tbsp honey
  • 1 cup carrot (graded)
  • 12 cup soymilk (light)
  • 12 cup walnuts
  • 12 cup raisins
Prep Time
10 min
Total Time
40 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Potassium 170mg 5%
Total Carbohydrate 27g 9%
Dietary Fiber 2g 8%
Sugars 14g
Protein 3g
Vitamin A 30%
Vitamin C 2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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