Hazelnut Plum Crumb Tart

Hazelnut Plum Crumb Tart

  • Ingredients 17 Count
  • Nutrition 930 Calories
  • Total Time 75 Minutes
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4 servings

Ingredients

imperial units us metric
  • 3/4 cup unsalted butter (1 1/2 sticks, chilled, cut into small pieces, plus more for pan)
  • 1/3 cup hazelnuts (1 3/4 ounces of 49 grams)
  • 11/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/3 cup dark brown sugar (or packed light)
  • 1/2 tsp ground cinnamon
  • 1/2 tsp table salt
  • 1 lb plums (ripe but firm, about 4 standard black ones or 12 smaller Italian plums; I used a mix of both)
  • 1 tbsp all-purpose flour
  • 1/4 cup granulated sugar
  • 1 large eggs (lightly beaten)
  • 1 large egg yolks
  • 1/3 cup heavy cream
  • 1/4 cup milk
  • 1/4 tsp table salt
  • 1/4 tsp ground cinnamon
  • grated nutmeg (optional)

Directions

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 930 Calories from Fat 480
% Daily Value *
Total Fat 53g 82%
Saturated Fat 28g 140%
Trans Fat
Cholesterol 225mg 75%
Sodium 280mg 12%
Potassium 420mg 12%
Total Carbohydrate 104g 35%
Dietary Fiber 5g 20%
Sugars 63g
Protein 12g
Vitamin A 40%
Vitamin C 20%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

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