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Hazelnut Chicken with Orange Thyme Cream

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 1 orange
  • 1 whole boneless chicken breast (half)
  • 13 cup hazelnuts (finely chopped husked)
  • 13 cup breadcrumb (fine fresh)
  • 14 tsp dried thyme (crumbled)
  • all-purpose flour
  • 1 beaten eggs (blend with)
  • 1 tbsp water
  • 3 tbsps unsalted butter
  • 1 cup whipping cream
  • 12 cup fresh orange juice
  • 1 tbsp frangelico
  • 18 tsp dried thyme (crumbled)
  • salt
  • black pepper
Prep Time
15 min
Total Time
35 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 990 Calories from Fat 660
% Daily Value *
Total Fat 73g 112%
Saturated Fat 40g 200%
Trans Fat 0g
Cholesterol 305mg 102%
Sodium 2240mg 93%
Potassium 950mg 27%
Total Carbohydrate 53g 18%
Dietary Fiber 8g 32%
Sugars 9g
Protein 31g
Vitamin A 60%
Vitamin C 170%
Calcium 25%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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