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Hawaiian Style Pancakes

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 11/2 cups flour
  • 2 tsps baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1 bananas (ripe medium)
  • 2 tbsps butter (softened)
  • 3 eggs
  • 1/4 cup cream of coconut
  • 11/2 cups buttermilk
  • 1 tsp vanilla
  • 1 tsp tangerine (zest, or 1 teaspoon orange)
  • 2/3 cup macadamia nuts (coarsely chopped, optional)
  • 1 cup whipping cream (for the topping)
  • 1/3 cup cream of coconut (for the topping)
  • 2 tbsps macadamia nuts (finely chopped, optional for garnish)
Prep Time
10 min
Total Time
30 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 620 Calories from Fat 380
% Daily Value *
Total Fat 42g 65%
Saturated Fat 20g 100%
Trans Fat
Cholesterol 175mg 58%
Sodium 520mg 22%
Potassium 380mg 11%
Total Carbohydrate 52g 17%
Dietary Fiber 3g 12%
Sugars 22g
Protein 12g
Vitamin A 20%
Vitamin C 6%
Calcium 25%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

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