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Hawaiian Stir-Fry

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2/3 cup pineapple juice
  • 2 tbsps soy sauce
  • 1/2 tsp ground ginger
  • 1/2 tsp garlic powder
  • 1 tbsp cornstarch (plus 1 tsp cornstarch)
  • 1 tsp sugar
  • 1 tbsp vegetable oil (plus 1 tsp)
  • 1 cup onion (sliced 1/4-inch thick)
  • 1 cup green pepper (sliced 1/4-inch thick)
  • 1/2 cup carrots (sliced 1/4-inch thick)
  • 1 cup broccoli (cut into small flowerets)
  • 1 cup cauliflower (cut into small flowerets)
  • 1/2 cup water chestnuts (sliced)
  • 1 cup sliced mushrooms
  • 11/2 cups chinese cabbage (coarsely shredded)
Prep Time
40 min
Total Time
50 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 35
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 510mg 21%
Potassium 740mg 21%
Total Carbohydrate 34g 11%
Dietary Fiber 4g 16%
Sugars 11g
Protein 5g
Vitamin A 45%
Vitamin C 170%
Calcium 8%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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