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Hawaiian Cake

Hawaiian Cake

  • Ingredients 9 Count
  • Nutrition 300 Calories
  • Directions 45 Minutes

12 servings

Ingredients

imperial units us metric
  • 181/4 ozs cake mix (yellow)
  • 11/4 cups milk (cold)
  • 31/3 ozs vanilla instant pudding
  • 20 ozs crushed pineapple (drained)
  • 11/3 ozs topping mix (envelope whipped)
  • 3 ozs cream cheese (softened)
  • 1/4 cup sugar
  • 1/2 tsp vanilla extract
  • 1/2 cup flaked coconut (toasted)

Directions

BPrep Time15 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 450mg 19%
Potassium 150mg 4%
Total Carbohydrate 52g 17%
Dietary Fiber 1g 4%
Sugars 41g
Protein 4g
Vitamin A 2%
Vitamin C 20%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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