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Hamburger Steak Soup

Hamburger Steak Soup

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 12 lb ground sirloin
  • 1 yellow onion (large, chopped)
  • 2 garlic cloves (chopped)
  • 12 cup olive oil
  • 1 cup all purpose flour
  • 28 ozs beef broth
  • 3 celery ribs (chopped)
  • 2 carrots (chopped)
  • 14 12 ozs juice (canned diced tomatoes, with)
  • 14 tsp maggi seasoning (or 1/2 teaspoon soy sauce)
  • 12 tsp ground black pepper
  • 2 cups cabbage
  • 6 new potatoes (quartered)
Total Time
4 hr
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 370mg 15%
Potassium 890mg 25%
Total Carbohydrate 42g 14%
Dietary Fiber 4g 16%
Sugars 7g
Protein 12g
Vitamin A 45%
Vitamin C 90%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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