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Hamburger Soup

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs hamburger
  • 8 cups hot water
  • 2 ozs onion soup mix
  • 1/2 cup celery (leaves)
  • 10 ozs tomato sauce
  • 1/3 cup split peas
  • 1/2 tsp pepper
  • 1/2 tsp oregano (leaves)
  • 1/2 tsp basil
  • 2 tbsps soy sauce
  • 1 cup sliced carrots (more if you want)
  • 11/2 cups noodles (soup)
Prep Time
20 min
Total Time
1 hr 20 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 9g 45%
Trans Fat 1.5g
Cholesterol 110mg 37%
Sodium 1430mg 60%
Potassium 840mg 24%
Total Carbohydrate 23g 8%
Dietary Fiber 5g 20%
Sugars 4g
Protein 34g
Vitamin A 6%
Vitamin C 8%
Calcium 8%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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