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Hamburger Soup

Hamburger Soup

3 3 3 3 4 4
4
Recipe by
Food.com Food.com

Ingredients

  • 1 lb hamburger
  • 1 onion (chopped)
  • 3 12 potatoes (diced)
  • 1 stalk celery (chopped)
  • 3 12 carrots (chopped)
  • 12 head cabbage (shredded)
  • 46 ozs tomato juice (or 1, 46 ounce can V8 vegetable juice)
  • 1 oz onion soup mix
  • pepper
  • salt
Prep Time
20 min
Total Time
1 hr 20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 500 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 7g 35%
Trans Fat 1g
Cholesterol 75mg 25%
Sodium 2680mg 112%
Potassium 2320mg 66%
Total Carbohydrate 59g 20%
Dietary Fiber 8g 32%
Sugars 19g
Protein 31g
Vitamin A 190%
Vitamin C 250%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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