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Gyoza

Gyoza

3 3 3 3 3 5
22
Recipe by
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Ingredients

  • 1 tbsp sesame oil
  • 2 cups cabbage (chopped)
  • 14 cup onion (chopped)
  • 1 clove chopped garlic
  • 14 cup carrot (chopped)
  • 12 lb ground pork
  • 1 egg
  • 1 tbsp vegetable oil
  • 10 ozs wonton wrappers
  • 14 cup water
  • 14 cup soy sauce
  • 2 tbsps rice vinegar
Prep Time
40 min
Total Time
45 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 540mg 23%
Potassium 160mg 5%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 0g
Protein 8g
Vitamin A 10%
Vitamin C 15%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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