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Gus's Fried Chicken

Gus's Fried Chicken

1 1 1 1 1
7
Recipe by
Saveur Saveur

Ingredients

  • 31/2 lbs chicken (washed and cut into 8 pieces)
  • 1 qt buttermilk
  • 3 cups flour
  • 2 tsps paprika
  • 1 tsp cayenne pepper
  • 2 tsps salt
  • 1 tsp ground black pepper (freshly)
  • peanut oil
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 970 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 280mg 93%
Sodium 1130mg 47%
Potassium 1520mg 43%
Total Carbohydrate 84g 28%
Dietary Fiber 3g 12%
Sugars 12g
Protein 99g
Vitamin A 20%
Vitamin C 10%
Calcium 40%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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