Gulai Sayur (Indonesian-Style Collard Greens Curry)

Gulai Sayur (Indonesian-Style Collard Greens Curry)

Saveur From Saveur Added by Melissa
  • Ingredients 12 Count
  • Nutrition 580 Calories
  • Directions 65 Minutes

4 servings

Ingredients

imperial units us metric
  • 11/2 tsps ground turmeric
  • 7 shallots (roughly chopped)
  • 4 cloves garlic (roughly chopped)
  • 2 thai chile (red or green, minced)
  • 1 piece ginger (peeled and thinly sliced)
  • 2 lemongrass (large fresh stalks)
  • 3 tbsps peanut oil
  • 2 tsps sugar
  • 1 tsp kosher salt (plus more to taste)
  • 14 ozs unsweetened coconut milk
  • 2 lbs collard greens (stemmed and cut crosswise into ½"-wide strips)
  • ground black pepper (Freshly, to taste)

Directions

BTotal Time1 hr 5 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 580 Calories from Fat 310
% Daily Value *
Total Fat 34g 52%
Saturated Fat 23g 115%
Trans Fat
Cholesterol 0%
Sodium 400mg 17%
Potassium 1640mg 47%
Total Carbohydrate 67g 22%
Dietary Fiber 11g 44%
Sugars 5g
Protein 13g
Vitamin A 350%
Vitamin C 170%
Calcium 45%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

© 2009-2014 Yummly