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Guacamole With Roasted Garlic

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 garlic
  • 11/2 tbsps extra-virgin olive oil
  • 3 avocado (medium fully ripe, halved, pitted)
  • 1 lime (juice of)
  • 1/3 cup chopped fresh cilantro
  • 1 shallots (minced)
  • 2 jalapeno chilies (small, stemmed, seeded and minced)
  • 1 tsp salt
  • corn tortilla chips
Prep Time
25 min
Total Time
1 hr 15 min
Servings
3 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 430 Calories from Fat 300
% Daily Value *
Total Fat 33g 51%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 840mg 35%
Potassium 920mg 26%
Total Carbohydrate 36g 12%
Dietary Fiber 13g 52%
Sugars 3g
Protein 6g
Vitamin A 15%
Vitamin C 50%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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