|
4
hard-boiled eggs
12
cup
guacamole
(prepared)
1
tbsp
chopped cilantro
1
tbsp
green onion
(minced)
12
tsp
salt
(taste)
|
1
tsp
worcestershire sauce
1
tsp
dijon
(style mustard)
1-2
dashes
hot pepper sauce
(taste)
paprika
(garnish)
|
|
Amount Per Serving
|
Calories
43
|
Calories from Fat
28
|
% Daily Value *
| Total Fat
3
g
|
5%
|
| Saturated Fat
1
g
|
6%
|
| Trans Fat
|
0%
|
| Cholesterol
140
mg
|
47%
|
| Sodium
350
mg
|
15%
|
| Total Carbohydrate
2
g
|
1%
|
| Dietary Fiber
483
mg
|
2%
|
| Sugars
878
mg
|
Protein
2
g
| Vitamin A
|
4%
|
| Vitamin C
1
mg
|
1%
|
| Calcium
23
mg
|
2%
|
| Iron
0
mg
|
2%
|
| Potassium
88
mg
|
0%
|
|