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Grilled, Korean-Style Steaks With Spicy Cilantro Sauce

1 1 1 1 1
11
Recipe by
Food.com Food.com

Ingredients

  • 3/4 cup soy sauce
  • 3 tbsps soy sauce
  • 1/4 cup medium dry sherry
  • 3 tbsps sugar
  • 11/2 tbsps minced garlic
  • 11/2 tsps minced garlic
  • 1 tbsp sesame oil
  • 1/2 tsp sesame oil
  • 1 tsp hot red pepper flakes
  • 41/2 lbs steak (boneless beef top loin strip, 1-inch-thick)
  • 3/4 cup chopped cilantro fresh (including roots and stems)
  • 1/3 cup vegetable oil
  • 1 tbsp fresh lime juice
  • 1/2 tsp habanero
  • 1/2 tsp serrano chilies
  • 1 red chili peppers (fresh hot, chopped, optional, 4-inch-long)
Prep Time
20 min
Total Time
40 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 130
% Daily Value *
Total Fat 15g 23%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0%
Sodium 2240mg 93%
Potassium 110mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 2%
Sugars 7g
Protein 3g
Vitamin A 4%
Vitamin C 4%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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