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Grilled, Korean-Style Steaks with Spicy Cilantro Sauce

Grilled, Korean-Style Steaks with Spicy Cilantro Sauce

3 3 3 3 3 5
57
Recipe by
Epicurious Epicurious

Ingredients

  • 34 cup soy sauce (3 tablespoons)
  • 14 cup dry sherry
  • 3 tbsps sugar
  • 1 12 tbsps minced garlic (teaspoons)
  • 1 tbsp sesame oil (12 teaspoon asian)
  • 1 tsp hot red pepper flakes (dried)
  • 6 strip loin (1 inch thick boneless beef top, steaks about 34 lb)
  • 34 cup fresh cilantro (chopped, including roots and stems)
  • 13 cup vegetable oil
  • 1 tbsp fresh lime juice
  • 12 tsp seed (minced, fresh habanero or serrano chile optional)
  • 1 chile (4 inch long fresh hot red, chopped optional)
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1870mg 78%
Potassium 105mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 2%
Sugars 7g
Protein 2g
Vitamin A 6%
Vitamin C 4%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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