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Grilled Mahi Mahi W/Wild Rice and Creamy Red Wine Sauce

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1/2 cup olive oil
  • 1 tbsp fresh lime juice
  • 1 tsp garlic salt (or to taste)
  • 1 tsp black pepper (or to taste)
  • 6 mahi mahi fillets
  • 103/4 ozs cream of celery soup
  • 103/4 ozs cream of mushroom soup
  • 1/4 cup red wine
  • 1 tbsp garlic powder
  • 1 tbsp soy sauce
  • 4 cups wild rice (cooked)
Prep Time
1 hr 10 min
Total Time
1 hr 20 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 520mg 22%
Potassium 540mg 15%
Total Carbohydrate 86g 29%
Dietary Fiber 7g 28%
Sugars 4g
Protein 18g
Vitamin A 2%
Vitamin C 2%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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