Grilled Lamb Chops with Cilantro Mint Sauce Recipe
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Ingredients
-
2 tsps
fresh ginger
(minced)
-
14 cup
mint leaves
(packed fresh)
-
14 cup
cilantro leaves
(packed fresh)
-
1 tbsp
honey
-
14 cup
rice wine vinegar
-
12 cup
canola
(mild vegetable oil)
-
salt
-
black pepper
-
8
lamb chops
(rib, 34 inch thick)
-
1 leaf
fresh mint
(cilantro leaves for garnish)
Prep Time
10 min
Total Time
30 min
Preparation
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