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Grilled Eggs With Vietnamese Seasonings

  • Ingredients 8 Count
  • Nutrition 100 Calories
  • Directions 12 Minutes

4 servings

Ingredients

imperial units us metric
  • 4 large eggs (at room temperature)
  • 3 tbsps asian fish sauce
  • 2 tbsps fresh lime juice
  • 1 tbsp sugar
  • 1 garlic cloves (minced)
  • 1 thai chile (thinly sliced)
  • 1 head Boston lettuce (separated into leaves)
  • 16 sprigs fresh mint

Directions

BPrep Time2 min

BTotal Time12 min

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Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 210mg 70%
Sodium 1120mg 47%
Potassium 180mg 5%
Total Carbohydrate 6g 2%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 8g
Vitamin A 15%
Vitamin C 10%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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