Green Beans With Peanut Ginger Dressing

  • Ingredients 9 Count
  • Nutrition 240 Calories
  • Directions 20 Minutes

6 servings

Ingredients

imperial units us metric
  • coarse salt
  • 2 lbs green beans (trimmed)
  • 1 cup peanuts (unsalted)
  • 3 tbsps rice vinegar
  • 1 in fresh ginger (peeled and coarsely chopped)
  • 1 garlic cloves (coarsely chopped)
  • 2 tbsps soy sauce
  • 1 tbsp sugar
  • 2 tbsps vegetable oil

Directions

BPrep Time10 min

BTotal Time20 min

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0%
Sodium 440mg 18%
Potassium 510mg 15%
Total Carbohydrate 17g 6%
Dietary Fiber 7g 28%
Sugars 8g
Protein 10g
Vitamin A 20%
Vitamin C 30%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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