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Greek Vinaigrette or Marinade

Greek Vinaigrette or Marinade

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 23 oz italian salad dressing mix (good seasons)
  • 14 cup red wine vinegar
  • 3 tbsps water
  • 14 cup olive oil
  • 14 cup vegetable oil
  • 14 cup crumbled feta cheese (may use low fat or fat free with great results)
  • 2 tbsps kalamata olives (chopped)
Prep Time
5 min
Total Time
5 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 130
% Daily Value *
Total Fat 15g 23%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 70mg 3%
Potassium 5mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein less than 1g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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