Greek Tomatoes

Greek Tomatoes

  • Ingredients 7 Count
  • Nutrition 90 Calories
  • Directions 30 Minutes

6 servings

Ingredients

imperial units us metric
  • 4 tomatoes (cut into 14 inch slices)
  • 1 purple onion (thinly sliced and separated into rings)
  • 3/4 cup feta (crumbled)
  • 1/4 cup fresh parsley (minced)
  • 1/2 tsp salt
  • 1/2 tsp ground pepper (coarsely)
  • 1 tbsp canola oil (olive)

Directions

BPrep Time30 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 90 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 410mg 17%
Potassium 230mg 7%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 4g
Protein 4g
Vitamin A 20%
Vitamin C 25%
Calcium 10%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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