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Greek Pizza with Chicken, Feta and Olives with Mixed Cherry Tomato Salad

Greek Pizza with Chicken, Feta and Olives with Mixed Cherry Tomato Salad

3 3 3 3 3 5
2
Recipe by
Food Network Food Network

Ingredients

  • 1 lb bread dough (fresh or frozen pizza or, thawed according to package directions)
  • 1 12 cups mozzarella cheese (grated)
  • 2 tsps garlic flakes
  • 2 chicken breast halves (cooked chicken breast halves diced about 2 cups)
  • 1 cup sliced mushrooms
  • 12 cup kalamata olives (sliced pitted)
  • 12 cup feta cheese (crumbled)
  • 1 tsp dried oregano
  • 1 salad (recipe cherry tomato, recipe)
  • 2 cups grape tomatoes (halved red cherry)
  • 2 cups cherry tomatoes (halved yellow)
  • 14 cup basil leaves (freshly chopped)
  • 2 tbsps red wine vinegar
  • 2 tsps olive oil
  • 1 tsp dijon mustard
  • salt
  • black pepper
Prep Time
20 min
Total Time
32 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 2200mg 92%
Potassium 850mg 24%
Total Carbohydrate 76g 25%
Dietary Fiber 6g 24%
Sugars 10g
Protein 32g
Vitamin A 35%
Vitamin C 40%
Calcium 25%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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