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Greek Goddess Pasta Salad

Greek Goddess Pasta Salad

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4
Recipe by
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Ingredients

  • 12 ozs pasta (rotini)
  • 1 head broccoli (broken into small florets)
  • 12 tsp minced garlic
  • 1 red onion (diced)
  • 12 ozs artichoke hearts (marinated, drained and chopped)
  • 12 ozs kalamata olives (pitted, sliced)
  • 8 ozs red bell peppers (roasted, drained cut into strips)
  • 4 roma tomatoes (diced)
  • 12 ozs sun-dried tomatoes (drained cut into strips)
  • 1 zucchini (chopped)
  • 1 cucumber (chopped)
  • 1 yellow bell pepper (chopped)
  • 2 avocados (ripe)
  • 16 ozs salad dressing (greek vinaigrette)
Prep Time
40 min
Total Time
1 hr 50 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 1040mg 43%
Potassium 1700mg 49%
Total Carbohydrate 43g 14%
Dietary Fiber 11g 44%
Sugars 18g
Protein 10g
Vitamin A 30%
Vitamin C 170%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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