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Gratinated Scampi in White Wine Sauce

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Recipe by
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Ingredients

  • 2 tbsps olive oil (divided)
  • 1 14 lbs shrimp (- peeled and deveined peels reserved)
  • 1 leek (chopped)
  • 1 carrot (chopped)
  • 1 shallot (chopped)
  • 1 tbsp paprika
  • 12 tsp cayenne pepper
  • 2 tbsps cognac
  • 12 cup dry white wine
  • 12 cup water
  • 12 cup fish stock
  • 12 cup heavy cream
  • salt
  • pepper
  • 1 egg yolk
  • 14 cup chopped fresh chives
Prep Time
10 min
Total Time
40 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 310mg 103%
Sodium 1260mg 53%
Potassium 580mg 17%
Total Carbohydrate 13g 4%
Dietary Fiber 2g 8%
Sugars 2g
Protein 32g
Vitamin A 90%
Vitamin C 20%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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