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Grandma's Pecan Pie

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 pie crust (large, take out of freezer 15 min. in advance)
  • 13 cup butter
  • 1 cup brown sugar
  • 3 12 eggs
  • 1 cup light corn syrup
  • 1 tsp vanilla
  • 1 cup pecans
Prep Time
10 min
Total Time
1 hr 10 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 230
% Daily Value *
Total Fat 25g 38%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 100mg 33%
Sodium 250mg 10%
Potassium 110mg 3%
Total Carbohydrate 64g 21%
Dietary Fiber 2g 8%
Sugars 30g
Protein 5g
Vitamin A 8%
Vitamin C 0%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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