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Grandma's Chicken Rice Casserole

1 1 1 1 1
3
Recipe by
Food.com Food.com

Ingredients

  • 1 cup rice (cooked in 2 cups salted water, according to directions)
  • 1/4 cup chopped onion (dried)
  • 103/4 ozs cream of celery soup
  • 8 ozs cheez whiz
  • 12 ozs frozen broccoli (cooked)
  • 2 cups chicken (canned)
Prep Time
10 min
Total Time
40 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 60mg 20%
Sodium 660mg 28%
Potassium 230mg 7%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 2g
Protein 15g
Vitamin A 6%
Vitamin C 2%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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