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Grand Marnier Pecan Cake

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb golden raisins
  • 1 lb pecans (you can lightly toast them in the oven)
  • 3 cups flour
  • 1 tsp salt
  • 1 lb unsalted butter
  • 2 cups sugar
  • 6 egg yolks (save whites)
  • 1 tsp baking soda (dissolved in)
  • 1 tbsp warm water
  • 1/4 cup grand mariner (or 1/4 cup Cointreau liqueur)
Prep Time
30 min
Total Time
1 hr 30 min
Servings
14 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 800 Calories from Fat 470
% Daily Value *
Total Fat 52g 80%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 160mg 53%
Sodium 270mg 11%
Potassium 420mg 12%
Total Carbohydrate 81g 27%
Dietary Fiber 5g 20%
Sugars 51g
Protein 8g
Vitamin A 2%
Vitamin C 2%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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