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Gram's Chicken Pot Pie

Gram's Chicken Pot Pie

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Recipe by
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Ingredients

  • 2 12 lbs chicken
  • 2 pie crusts (9 inch deep dish frozen, thawed)
  • 10 34 ozs condensed cream of mushroom soup
  • 10 ozs green peas (frozen, thawed)
  • 2 cups water (needed)
  • 1 tsp chicken bouillon granules
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 65mg 22%
Sodium 830mg 35%
Potassium 350mg 10%
Total Carbohydrate 38g 13%
Dietary Fiber 3g 12%
Sugars 2g
Protein 26g
Vitamin A 4%
Vitamin C 10%
Calcium 4%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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